Breakfast Menu

Pure orange juice/ grapefruit juice/ apple juice
Choice of cereals, chilled yoghurt or muesli
Seasonal fresh fruit
Grapefruit segments in natural juice
Natural Scott’s porage oats

Full Scottish breakfast – any combination of:

*grilled back bacon
*pork sausage
sautéed Scottish field mushrooms
*black pudding
Grilled vine tomatoes
baked beans
hash browns
Muirdrum free-range eggs; fried, poached, scrambled or boiled


Homemade pancakes with warm Canadian maple syrup

Fish Selection

Loch Fyne kippers, vine tomatoes, sautéed mushrooms and Muirdrum free-range scrambled eggs
(Arbroath smokies available to order) **


Muirdrum free-range scrambled eggs with Scottish smoked salmon**

Freshly toasted brown or white toast
Selection of Scottish marmalades, preserves and Heather Hills honey from Perthshire
Freshly brewed ground roast coffee (de-caffeinated also available)
Breakfast tea (Earl Grey and de-caffeinated also available)
Herbal tea
Whipped hot chocolate

*Supplied by James Ewart The Butcher
**Supplied by E&O Fishmongers, Arbroath
We endeavour to use Scottish produce wherever possible.